The Vegetarian Flavor Bible (the Essential Guide To Culinary Creativity With Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, And More, Based On The Wisdom Of Leading American Chefs)
By (author) Karen Page
By (author) Karen Page; By (author) Page, Karen; By (photographer) Dornenburg Andrew
| Auteur | By (author) Karen Page |
|---|---|
| Date de publication | 14 oct. 2014 |
| EAN | 9780316244183 |
| Contributeurs | Karen Page; Page, Karen; Dornenburg Andrew |
| Éditeur | Little, Brown & Company |
| Langues | Anglais |
| Pays de Publication | États-Unis |
| Largeur | 202 mm |
| Hauteur | 261 mm |
| Epaisseur | 44 mm |
| Format du Produit | Couverture rigide |
| Poids | 1.633000 |
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