Réussir Sa Formation en Pâtisserie, Boulangerie, Traiteur
By (author) FRANCK BEHEREC
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By (author) FRANCK BEHEREC; By (author) Béhérec, Franck; Illustrated by Diament, Michel
| Author | By (author) FRANCK BEHEREC |
|---|---|
| Date Of Publication | Feb 1, 2014 |
| EAN | 9782877639422 |
| Contributors | FRANCK BEHEREC; Béhérec, Franck; Diament, Michel |
| Publisher | Orphie |
| Language of Origin | French |
| Country of Publication | France |
| Product Forms | Paperback / Softback |
| Weight | 1.700000 |
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