Marvellously Revolting Recipes

Dahl, Roald
Ships between 2 and 4 days
By (author) Dahl, Roald

*A brand-new recipe book inspired by the amazing worlds of Roald Dahl!*

''I''ve eaten many strange and scrumptious dishes in my time . . .''

So spoke the Grasshopper as, in James and the Giant Peach, he told us about the most incredible food he''d eaten - some of which you wouldn''t even believe was real!

Mice with rice, earwigs cooked in slime, fresh dragon''s flesh and curried slugs and much much more.

Now YOU can create the most amazing food from the world of Roald Dahl in this incredible new recipe book, inspired by stories such as Charlie and the Chocolate Factory, The Giraffe the Pelly and Me, and Danny Champion of the World.

With easy step-by-step guides to making the most marvellous (and most revolting) recipes, and hints and tips for budding young chefs, this book will give you everything you need to cook amazing dishes.

Each recipe will be beautifully illustrated by a host of amazing artists.

Biographical note
Roald Dahl was a spy, ace fighter pilot, chocolate historian and medical inventor. He was also the author of Matilda, Charlie and the Chocolate Factory, The BFG and many more brilliant stories.
More Information
Date Of Publication Sep 28, 2023
EAN 9780241618813
Contributors Dahl, Roald
Publisher Penguin Random House Children's Uk
Languages English
Country of Publication United Kingdom
Width 199 mm
Height 270 mm
Thickness 25 mm
Product Forms Hardback
Audience Age From 6 to 8, From 9 to 12
Authors Roald Dahl
Availability in Stores Sin El-Fil, Achrafieh, ABC Dbayeh, Hazmiyeh, Metro Mall, Hamra, ABC Verdun, ABC Achrafieh, Global
Weight 0.500000
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